More than just a café — we're a local tradition
Locally Roasted. Locally Loved.
Our Journey
Our story started with a simple idea: create a place where people could slow down, sip something fresh, and taste the difference that comes from doing things the right way. From the first roasted bean to the final donut glaze, quality has always come first.
We wanted a donut store where we didn’t just have fresh donuts but we offered fresh roasted, great tasting coffee- where everyone is welcome, from first-time guests to everyday regulars.
Our Philosophy
Freshness
Every donut, bagel, and roast is made fresh daily
Community
Each location is part of the neighborhood it serves
Quality
We source, roast, and serve with integrity — no shortcuts, ever
Our Coffee Craft
We're proud to roast our coffee right here in East Tennessee. Every batch is carefully monitored for balance, aroma, and depth. Whether you prefer something bold or sweet, there's a Dough-Joe roast that feels like it was made for you.
Espresso Roast
Rich, bold, and beautifully balanced
Decaf Roast
Full flavor, zero buzz
Volunteer Roast
A Tennessee original — smooth and spirited
Mexico Roast
Light, nutty, and perfectly mellow
Apple Pie Roast
A cozy, seasonal classic in every cup
Southern Pecan Roast
Sweet, buttery, and unforgettable
We're proud to be part of Knoxville and Maryville — and we give back whenever we can. Whether it's supporting local schools, donating to events, or simply offering a friendly smile, Dough-Joe stands for community connection.